Looking for recipes Maple Glazed Ribs, the site provides recipes Maple Glazed Ribs that an individual need Listed below are the quality recipes Maple Glazed Ribs that will you need
 |
| Maple Glazed Ribs |
"Basted with a savory sweet sauce, these ribs are definitely finger-licking good!"
Ingredients :
- 3 pounds baby back pork ribs
- 3/4 cup maple syrup
- 2 tablespoons packed brown sugar
- 2 tablespoons ketchup
- 1 tablespoon cider vinegar
- 1 tablespoon Worcestershire sauce
- 1/2 teaspoon salt
- 1/2 teaspoon mustard powder
Instructions :
| Prep : 15M | Cook : 6M | Ready in : 3H40M |
|---|
- Place ribs in a large pot, and cover with water. Cover, and simmer for 1 hour, or until meat is tender. Drain, and transfer ribs to a shallow dish.
- In a small saucepan, stir together the maple syrup, brown sugar, ketchup, vinegar, Worcestershire sauce, salt, and mustard powder. Bring to a low boil, and cook for 5 minutes, stirring frequently. Cool slightly, then pour over ribs, and marinate in the refrigerator for 2 hours.
- Prepare grill for cooking with indirect heat. Remove ribs from marinade. Transfer marinade to a small saucepan, and boil for several minutes.
- Lightly oil grate. Cook for about 20 minutes, basting with the cooked marinade frequently, until nicely glazed.
Notes :
- Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.
Thanks to visiting our blog. may forget to bookmark each of our site, if our internet site provides the best dishes.
Comments
Post a Comment