Blueberry Anadama Bread Popular Recipes

Are you searching for recipes Blueberry Anadama Bread, the site provides recipes Blueberry Anadama Bread that a person need Listed here are the dishes Blueberry Anadama Bread of which you need

Blueberry Anadama Bread

"Delicious served spread with butter."

Ingredients :

• 1/4 cup cornmeal
• 1 cup boiling water
• 1 tablespoon margarine
• 1/4 cup molasses
• 1 egg, beaten
• 1 (.25 ounce) package active dry yeast
• 1/4 cup warm water (110 degrees F/45 degrees C)
• 3 cups all-purpose flour
• 2 cups frozen blueberries, dry pack

Instructions :

Prep : 30M	Cook : 12M	Ready in : 3H

• Stir cornmeal into boiling water. Stir in butter, molasses, and egg.
• Dissolve yeast in warm water (110 degrees F).
• When cornmeal mixture is lukewarm, stir in dissolved yeast. Beat in flour until a stiff dough is formed. Knead dough on a heavily floured board until smooth and elastic. Let rise in a warm place until doubled in bulk.
• Punch down and roll dough into a 10" square. Sprinkle blueberries over dough, pressing them into the dough. Roll up like a jelly roll. Tuck ends of roll under to seal ends and place seam-side down into a well-greased 9x5x3 inch loaf pan. Let rise in a warm place until double in bulk.
• Bake in a preheated oven at 375 degrees F (190 degrees C) for 45-50 minutes. Turn out and cool on a rack. Cool thoroughly before cutting.

Notes :

• Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Thanks to visiting our blog. No longer forget to bookmark this site, if our web site provides the best quality recipes.