Are you searching for recipes Norwegian Flat Bread, the site provides recipes Norwegian Flat Bread that an individual need Listed here are the dishes Norwegian Flat Bread that will you need
 |
| Norwegian Flat Bread |
"This is a wonderful whole wheat cracker-like bread. It is great topped with butter or cheese. Better yet, it is simple, too!"
Ingredients :
- 1 1/3 cups whole wheat flour
- 1 1/3 cups all-purpose flour
- 1/4 cup vegetable oil
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 3/4 cup buttermilk, room temperature
Instructions :
| Prep : | Cook : 12M | Ready in : |
|---|
- In a large bowl combine the whole wheat flour, all-purpose flour, oil, baking soda, and salt. Add enough buttermilk to make a stiff dough.
- Knead dough for 30 seconds on a well-floured surface.
- Cover dough to prevent drying. Roll 1/4 cup handfuls of dough into balls and pat into a flat circle. Using a rolling pin, flatten dough into 10 inch circles. Place onto ungreased cookie sheet. Score pieces into pie shapes by running a knife along but not through dough. Repeat process with remaining dough.
- Bake in a preheated 350 degree F (175 degrees C) oven for 8 to 10 minutes. Cool on wire rack briefly before breaking along scored lines.
Notes :
I want to thank visiting our blog. Avoid forget to bookmark our own site, if our web-site provides the best dishe Have more delicious and easy help to make culinary to your loved oness.
Comments
Post a Comment