Vanilla Pastry Cream The Best Recipes

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Vanilla Pastry Cream

The classic version of vanilla pudding. Quick and easy. If you wish, substitute 1 teaspoon of vanilla extract for the vanilla bean, adding it after the pastry cream is removed from heat.

Ingredients :

  • 2 cups milk
  • ½ cup white sugar
  • 1 vanilla bean, halved lengthwise
  • 6 egg yolks
  • 4 tablespoons all-purpose flour
  • 4 tablespoons unsalted butter
  • 1 pinch salt

Instructions :

Prep : Cook : 3 cupsM Ready in :

Notes :

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