Jo Jo's Favorite Banana Muffins Tasty Recipes

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Jo Jo's Favorite Banana Muffins

"This is my favorite recipe. I have had this recipe since I was in high school. All my friends love it. Hope you enjoy it!"

Ingredients :

• 2 cups all-purpose flour
• 1 cup white sugar
• 1 cup mashed ripe banana
• 1/2 cup margarine
• 2 eggs
• 6 tablespoons milk
• 2 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon ground cinnamon
• 1/2 teaspoon salt

Instructions :

Prep :	Cook : 18M	Ready in :

• In a medium bowl mix flour, baking powder, baking soda, salt, and cinnamon and set aside.
• In a separate bowl cream margarine and sugar, add eggs and mix until smooth. Stir in milk and mashed banana and mix well.
• Fold in flour mixture into the liquid ingredients until combined.
• Fill greased muffin tins two-thirds of the way full.
• Bake in a preheated 350 degree F (175 degrees C) oven for 25 to 30 minutes.

Notes :

• Reynolds® Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

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