Boston Cream Cake Tasty Recipes

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Boston Cream Cake

"This recipe uses cake mix, pudding mix, and prepared chocolate icing to make an easy and delicious version of Boston Cream Pie."

Ingredients :

• 1 (18.25 ounce) package yellow cake mix
• 1 (5 ounce) package instant vanilla pudding mix
• 1 (16 ounce) package prepared chocolate frosting

Instructions :

Prep : 30M	Cook : 10M	Ready in : 3H

• Make cake according to package directions, using two 8 inch round pans. allow cake to cool completely.
• Mix pudding according to package directions, spread between layers.
• Place chocolate icing, uncovered, in microwave for 30 seconds until thin, pour over top of cake until it runs down sides. Refrigerate for 1 hour.

Notes :

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