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Honey-Ginger Kale Salad |
"Made with honey and orange juice, this crunchy salad is surprisingly sweet."
Ingredients :
- 2 tablespoons cider vinegar
- 1 1/2 tablespoons fresh orange juice
- 1 1/2 teaspoons low-sodium soy sauce
- 1 1/2 teaspoons honey
- 1 1/2 teaspoons grated fresh ginger
- 2 tablespoons olive oil
- 2 (10 ounce) bunches lacinato kale, stems removed, leaves thinly sliced
Instructions :
Prep : 30M | Cook : 6M | Ready in : 30M |
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- Whisk together vinegar, juice, soy sauce, honey, and ginger in a small bowl. Add oil slowly, whisking constantly until incorporated.
- Put kale in a large bowl. Drizzle with dressing, and mix well. Using your hands, massage kale until softened, wilted, and reduced in volume by about half.
Notes :
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