Garlic Mayonnaise Aioli Tasty Recipes

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Garlic Mayonnaise Aioli

"A flavored, mayonnaise-based dip for things like artichokes and seafood. Keep refrigerated until serving."

Ingredients :

• 1 cup light mayonnaise
• 1 teaspoon mustard
• 1 dash salt
• 2 teaspoons freshly squeezed lemon juice
• 3 cloves garlic, crushed, or more to taste

Instructions :

Prep : 5M	Cook : 8M	Ready in : 5M

• Mix mayonnaise, mustard, and salt together in a bowl. Stir in lemon juice and garlic.

Notes :

• I've heard some people add bread crumbs for texture, but I've never tried it. If anybody has, please leave a comment.

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